Avocado Green Goddess Dressing from 1 vote Equipment Food processor, or a high-powered, single serve blender Ingredients 1 cup tightly packed fresh herbs (basil, parsley, cilantro), destemmed to yield 1 ounce 1 tablespoon tarragon, optional 3 tablespoons chopped chives, or 1 scallion | chopped 4 anchovy filets, or 2 teaspoons capers 1 jalapeno, deseeded, ribbed, and chopped 2 cloves garlic, chopped 1 avocado 2 tablespoons lemon juice, plus more if needed cup water, plus more if needed cup low-fat Greek yogurt, or skyr 1 tablespoon extra-virgin olive oil Salt and black pepper Instructions In a food processor, combine 1 cup tightly packed fresh herbs (basil, parsley, cilantro), 1 tablespoon tarragon (If using), 3 tablespoons chopped chives, 4 anchovy filets, 1 jalapeno, and 2 cloves garlic
Go full-on spring fling with these fun pink mules and pair it with a classic chain necklace for an easy brunch outfit
Shirt + Blazer + Trousers + Sneakers (Modern Semi-Formal Twist) This outfit keeps the classic blazer and trouser base but adds clean white sneakers for a modern twist
The width you desire will be very specific to your own space
For example: This dress with a pair of white cat-eye sunglasses, chic mules, and a sweet pochette for a garden party